Foodline’s fully automatic patty forming machine has been successfully exported to a burger restaurant chain in Germany. This equipment enables standardized mass production, ensures consistent product specifications, significantly boosts service efficiency, and effectively reduces labor costs. Please feel free to contact us anytime for a quote on this forming equipment.
The Negotiation Process for Patty Making Machine
The client operates a store in Hamburg, Germany. They produced beef patties by hand, a labor-intensive process that resulted in inconsistent sizes, thicknesses, and appearances. As customer traffic increased, their existing production capacity struggled to meet demand during peak hours, creating an urgent need for automated forming equipment. The client inquired about patty processing equipment via AliExpress, focusing specifically on production capacity, adjustable size ranges, and voltage compatibility. This fully automatic patty forming machine offers adjustable diameters and thicknesses. By simply changing molds, it can also produce patties in various shapes, making it a perfect fit for the client’s beef burger patty production needs. After confirming the machine specifications, mold configuration, and sea shipping arrangements, the client purchased one unit of the fully automatic patty forming machine.

Customer Feedback on Burger Patty Press Machine
- Increased Production Efficiency: The automatic patty machine achieves a stable output of 35 patties per minute, replacing multiple manual patty-pressing workers; it enables continuous production during peak periods, effectively resolving the issue of insufficient stock at retail locations.
- Adjustable Forming Specifications: Customers highly value the hamburger patty making machine’s ability to adjust patty diameters between 28mm and 100mm. By simply changing molds, the machine can produce patties of various shapes and sizes, enhancing market adaptability.
- Flexible Thickness Adjustment: The commercial burger patty maker supports patty thickness adjustments ranging from 8mm to 15mm. Customers can configure parameters based on specific product requirements, ensuring consistent specifications across every batch.
Parameters of the Automatic Burger Patty Maker
| Item | Specification |
| Model | FL-M30 |
| Production Capacity | 35 PCS per minute |
| Patty Diameter Range | 28–100mm |
| Patty Thickness | 8–15mm(Adjustable) |
| Raw Material Barrel Capacity | 30L |
| Mesh Belt Width | 130mm |

Highlights of Choosing a Foodline Patty Forming Machine
- Integrated Automatic Forming: The automatic hamburger patty machine automates filling, forming, and discharging processes. An optional labeling unit is available to minimize manual intervention and streamline the entire patty production line.
- Quick-Change Molds: Easily switch molds to produce patties in various shapes, such as round, square, oval, or heart-shaped, meeting the diverse product needs of burger shops and central kitchens.
- Flexible Specifications: Patty diameter and thickness are fully adjustable. The system handles beef, chicken, and plant-based patties, supporting the development of a wide range of menu items.
Cooperate With Foodline Machinery
Foodline specializes in the R&D and manufacturing of food forming machinery. Our products are widely exported to markets across the globe, including Germany, France, the UK, and the USA, and we maintain robust capabilities in cross-border logistics, English technical documentation, and remote after-sales support. If you are looking for automated patty-forming equipment, please send us an inquiry to receive a tailored solution and a detailed quote.











